#sustainablepackaging #biodegradablematerials #potatostarch #compostablepackaging #foodindustry #environmentallyfriendly
Imboni yezokudla ihlale ithungatha izindlela ezintsha zokunciphisa umthelela wayo kwezemvelo. Enye indawo okugxilwe kuyo kube ukuthuthukiswa kwezinto zokupakisha ezibolayo ezingathatha indawo yamapulasitiki endabuko, angaboli. Impumelelo yakamuva kulo mkhakha ukusetshenziswa kwamazambane njengesixazululo esimeme sokupakisha.
Amazambane awumthombo otholakala kabanzi futhi ovuselelekayo, okuwenza abe yinketho ekhangayo yokupakishwa okubolayo. Abacwaningi baye benza inqubo yokukhipha isitashi samazambane bese iguqulwa ibe ifilimu eguquguqukayo, esobala engasetshenziselwa ukupakisha ukudla. Le nto ayiboli nje kuphela kodwa futhi iyavuthwa, okusho ukuthi ihlukana ibe izingxenye zemvelo ngaphandle kokushiya izinsalela eziyingozi.
Ukupakishwa okusekelwe emazambane kunezinzuzo ezimbalwa ngaphezu kwepulasitiki yendabuko. Ayinabuthi, ayisindi, futhi inezindawo ezinhle zokuthiya ezigcina ukudla kukusha. Iphinde isimeme kakhulu kunezinye izinto ezibolayo njengephepha noma amakhadibhodi, ezidinga amanani abalulekile wamandla namanzi ukuze zikhiqize.
Ngaphezu kokuhambisana nemvelo, ukupakishwa kwamazambane nakho kuyabiza. Amazambane ayimpahla eluhlaza engabizi kakhulu etholakala kalula ezindaweni eziningi zomhlaba. Inqubo yokukhiqiza ilula futhi idinga amandla amancane, okwenza kube inketho ekhangayo kubakhiqizi abancane nabakhulu.
Njengoba izinkampani eziningi zifuna ukunciphisa i-carbon footprint yazo, isidingo sezinto zokupakisha ezibolayo kulindeleke ukuthi sikhule. Ukupakishwa okusekelwe kumazambane kunikeza inketho entsha ethokozisayo enamandla okuguqula imboni yokudla. Ngokusebenzisa lesi sixazululo esisha, izinkampani zinganciphisa umthelela wazo kwezemvelo kuyilapho zisahlinzeka ngemikhiqizo yekhwalithi ephezulu kumakhasimende azo.