Uthola ithuba elilodwa ncamashi lokuqala isilimo sakho kahle. Ukuthi okuvelayo indawo yokutshala amazambane ebekwe kahle, ekhiqiza kakhulu noma isitshalo esingahlali ndawonye, esidonsa kanzima, esingasebenzi kahle kuya ngekhwalithi yembewu yakho nokuthi iphathwa kanjani ekusikeni.
Ubukhulu bubalulekile ngesikhathi sokutshala amazambane. Uma izingcezu zakho ziyi-oversize, zizophuma enkomishini yokutshala, ngokuvamile zikhiphe ucezu enkomishini ephansi, okuholela ekweqeni okubili. Uma izingcezu zakho zizincane kakhulu, izinkomishi zizobamba izingcezu eziningi, ukutshala okuphindwe kabili nokuphindwe kathathu. Uma isigawuli sembewu silinganiswe ngokungalungile noma sihamba ngokushesha kakhulu, izigaxa ngokuvamile ngeke zime ngendlela efanele emimese, okuholela ekubeni kube nama-slabs angawa ezinkomishini zokutshala futhi ajame isistimu yokuthutha. I-tuber lot ngayinye ibeka usayizi wembewu enqunywe kanye nenani eliphelele lokusikeka kwi-tuber ngayinye. Indawo esikwe kahle izoba namaphesenti angu-70 noma ngaphezulu kusayizi wama-ounce angu-1.5 kuya kwangu-3, ucezu ngalunye lubonisa ukusikeka okumbalwa ngangokunokwenzeka ukuze kuncishiswe ukungena kwesifo.
Ubukhulu bembewu abukona nje ukutshala ngokunemba - ucezu lwembewu olulingana kahle olunenombolo efanele yamehlo lubalulekile ukuze kuqinisekiswe ukuthi isitshalo ngasinye sikhulisa inani elifunekayo leziqu ukuze kwandiswe isivuno.
Abalimi abanentshisekelo yokuthola amandla okulawula isikhathi sokusika kanye nemiphumela yokugcina baya ngokuya bethenga abasiki bembewu babo. Kwenziwe kahle, ukusika epulazini kuvumela izinzuzo eziningi. Ivumela isilonda ukuba singene endaweni elawulwayo ngaphambi kokutshala, ukuvikela kangcono imbewu ezifweni ezihlanganisa ukubola okuthambile kanye nokubola okomile kwe-fusarium (okubaluleke kakhulu uma imbewu izotshalwa emhlabathini opholile, omanzi). Ukusika ngaphambilini kuvumela ukuhlinzwa ukuthi kuqale ukusika kusenesikhathi, futhi kwenza imbewu yome, egeleze kalula ekutshaleni.
Ukuze upholise ngempumelelo amanxeba ngemva kokusika, faka umswakama ku-10 C kanye no-90%. Kuzo zonke izimo, imbewu kufanele yelashwe ngokwelashwa okuqondiswe kunoma iyiphi i(ama)pathogen okungenzeka ukuthi ibe yizinselelo ngalowo nyaka.
Ukulinganisa okujwayelekile komsiki wembewu kanye nokukhucululwa kwendle kubalulekile: hlela ubuncane bosuku naphakathi kwendawo ngayinye.
Ingxenye yokugcina yembewu esikwe kahle futhi ephethwe kahle inqubo yokutshala yangempela. Ukuze unciphise ingozi yokubola kwezingcezu zembewu, hlela ukuvela kwembewu ngokushesha. Tshala lapho izimo zenhlabathi zifudumele (>7 C); 10 kuya ku-12 C kungcono nakakhulu. Ngesikhathi sokutshala, qiniseka ukuthi imbewu inezinga lokushisa elifanayo noma ifudumele kunezinga lokushisa lomhlabathi: ukutshala imbewu ebandayo enhlabathini efudumele kuyoholela ekujikeni esiqeshini sembewu, okungaholela nasekuboleni kwesiqephu sembewu. Ukuze kuhlume ngokushesha endaweni epholile futhi emanzi, tshala ema-intshi ayisithupha kuya kwayisishiyagalombili ombhede wembewu othambile, ubeke imbewu noma ngaphezulu kancane kwezinga lensimu ekujuleni okungama-intshi amathathu kuya kwamane ukusuka phezulu egqumeni.