#Fryingtechnology#Airfrying#Agriculture#Potato industry#Healthbenefits#Sustainability#Acrylamideformation#Greenhousegasemissions#Sustainablefarming
Ukuthosa kuyindlela yokupheka edumile esetshenziswe amakhulu eminyaka. Nokho, izindlela ezivamile zokuthosa ngokuvamile zihilela ukusetshenziswa kwamafutha amaningi, okungaba nemiphumela emibi empilweni nasemvelweni. Ukuthosa emoyeni, ngakolunye uhlangothi, kusebenzisa amafutha amancane noma angabikho futhi kungaba inketho enempilo futhi eqhubekayo. Ngokombiko weGrand View Research, usayizi wemakethe yesithosi somoya emhlabeni wonke ulinganiselwa ku-USD 2.62 billion ngo-2020 futhi kulindeleke ukuthi ukhule ngenani lokukhula elihlanganisiwe lonyaka (CAGR) lika-6.1% ukusuka ngo-2021 kuya ku-2028.
Kwezolimo, ubuchwepheshe bokuthosa emoyeni buyakhula, ikakhulukazi embonini yamazambane. Amazambane ayisitshalo esiyisisekelo emazweni amaningi futhi avame ukudliwa ngendlela yama-french fries nokunye ukudla okuthosiwe. Nokho, izindlela ezivamile zokuthosa zingaholela emazingeni aphezulu e-acrylamide, i-carcinogen engase ibe khona lapho ukudla okunesitashi kuphekwe emazingeni okushisa aphezulu. Ukuthosa emoyeni, ngakolunye uhlangothi, kunganciphisa ukwakheka kwe-acrylamide kuze kufike ku-90% kuyilapho kugcina ukuthungwa okucwebezelayo kokudla okuthosiwe.
Ngaphezu kwezinzuzo zezempilo, ukuthosa emoyeni kungase futhi kugcineke kubalimi kanye nemvelo. Kunganciphisa inani lamafutha adingekayo ukuze kuthoswe, okungaholela ekwehleni kwezindleko nokumosha kancane. Kungase futhi kunciphise ukukhishwa kwesisi esibamba ukushisa ngokuqeda isidingo sezitokisi ezinkulu kanye nokunciphisa inani lamandla adingekayo ekuphekeni.
Ubuchwepheshe bokuthosa emoyeni buyinketho ethembisayo kubalimi, izazi zezolimo, onjiniyela bezolimo, abanikazi bamapulazi, nososayensi abasebenza kwezolimo. Izinzuzo zayo zihlanganisa izindlela zokuthosa ezinempilo neziqhubekayo, ukwakheka kwe-acrylamide okuncishisiwe, nezindleko eziphansi nomthelela wemvelo. Njengoba imakethe yomhlaba wonke ye-fryer iqhubeka nokukhula, kubalulekile ukuthi ochwepheshe bezolimo bahlale benolwazi ngalobu buchwepheshe kanye nokusetshenziswa kwabo okungaba khona embonini yabo.